Soba with sesame, daikon and scallion

HealthyFoodMom.com - Soba with sesame, daikon and scallion - Healthy and gourmet meal idea

Soba with sesame, daikon and scallion

Prep Time10 mins
Cook Time25 mins
Total Time25 mins
Course: Appetizer
Cuisine: Healthy and gourmet meal idea, Healthy eating
Keyword: Appetizer, Healthy and gourmet meal idea, Recipes of the world, Vegetables
Servings: 4
Calories: 240kcal

Ingredients

  • 360 g Soba noodle
  • 14 cl Return
  • 35 cl Dashi broth
  • 2 tbsp. soup Sesame seeds
  • ½ Radis daïkon
  • 4 Onion stalks (or 4 onions) chopped

Instructions

  • Crush the sesame seeds roughly in a mortar. Peel and finely grate the daikon. Book.
  • Cook the noodles as indicated on the packet (2 min). Drain and rinse generously with cold water. Place the soba in bowls and cover with grated daikon, spring onion and crushed sesame seeds.
  • Heat the dashi to a simmer and add the kaeshi. At the table, pour this hot sauce over the noodles by carefully soaking the grated daikon.

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