Party burger - Party burger - Healthy and gourmet meal idea

Party burger

Prep Time15 mins
Cook Time25 mins
Total Time25 mins
Course: Place
Cuisine: Healthy and gourmet meal idea, Healthy eating
Keyword: Easy cooking, Meat and poultry, Place, Popular Celebration Special
Servings: 2
Calories: 210kcal


  • 2 Burger Bread
  • 2 Turkey escalope
  • 50 g Dry ham
  • 40 g breadcrumbs
  • 1 Egg
  • 4 c. soup Fig chutney
  • 2 slices of 1/2 cm thick Gruy√®re
  • Some leaves Oil
  • Salt and pepper
  • Lettuce


  • Mix the turkey with the ham. Add salt and pepper, form 2 steaks with your hands.
  • Break the egg into a deep plate and mix well with a whisk. In another deep dish, pour breadcrumbs. Place each steak in the egg, coating well, then in breadcrumbs.
  • Heat a little oil in a pan. Put the steaks in the hot skillet and cook for 2-3 minutes on high heat for browning, then lower the heat and cook for about 10 minutes turning once or twice. When cooking is almost complete, place a slice of cheese on each steak to melt slightly. Remove steaks from pan and place on a plate.
  • Toast the loaves in a toaster or under the oven grill.
  • Prepare the burger by placing the cheese steak between two layers of salad and fig chutney.

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *