Green tomato jam with bread machine
- 500 g For 2 jars of 250 g
- 250 g Green tomato flesh
- 1 vanilla pod Cristalized sugar
- Put in order in the tank of the MAP the flesh of green tomatoes cut in small dice, the crystallized sugar, the vanilla bean split in two in the direction of the length. Start the jam program.
- Divide the jam in jars and reserve in a cool place.