Crab sandwich - Crab sandwich - Healthy and gourmet meal idea

Crab sandwich

Check out our gourmet crab sandwich recipe, inspired by San Francisco's traditional lobster roll!
Prep Time15 mins
Cook Time30 mins
Total Time30 mins
Course: Place
Cuisine: Healthy and gourmet meal idea, Healthy eating
Keyword: Crustacean fish and seafood, Easy cooking, Place, Recipes of the world
Servings: 2
Calories: 150kcal


  • 200 g Crabmeat
  • 1 C├ębette
  • 1 industry Celery
  • 1/2 Lemon (the juice)
  • 3 c. soup Mayonnaise
  • 1 C. coffee Mustard
  • 2 Cayenne pepper
  • Sandwich bread
  • Cresson
  • Lawyer


  • Start this crab sandwich recipe by buying ready-made crabmeat (or cook the crab and peel it). Crush the flesh. Chop the onion, peel the celery and cut it in brunoise. In a salad bowl, mix the crab meat with the vegetables. Add the lemon juice, mayonnaise, mustard and chilli.
  • Garnish the bread with the mixture. You can optionally add avocado or a layer of watercress for a lighter version. Enjoy the cold sandwich with fries.

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *